Now that has to be a pretty good size Lobster.I am the lobster man in our building.I have the big clam steamer pot and showed all that you steam lobsters in a little salt water rather than boiling them.I'm trying to get a little clam/lobster bake going for sunday."shicicat" sounds Indian to me like they had Shiciat bakes around Corn Hill back in the day.
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Did I tell you that at Woody's they called us back into the kitchen and then held up a lobster that was almost as tall as Studley?
My word is "shicicat" which of course is what early settlers called lobster.
Now that has to be a pretty good size Lobster.I am the lobster man in our building.I have the big clam steamer pot and showed all that you steam lobsters in a little salt water rather than boiling them.I'm trying to get a little clam/lobster bake going for sunday."shicicat" sounds Indian to me like they had Shiciat bakes around Corn Hill back in the day.
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